CULTIVATING FRESH LOCAL FOOD AND OUR COMMUNITY

CULTIVATING FRESH LOCAL FOOD AND OUR COMMUNITY

CULTIVATING FRESH LOCAL FOOD AND OUR COMMUNITY

CULTIVATING FRESH LOCAL FOOD AND OUR COMMUNITY

CULTIVATING FRESH LOCAL FOOD AND OUR COMMUNITY

CULTIVATING FRESH LOCAL FOOD AND OUR COMMUNITY

CULTIVATING FRESH LOCAL FOOD AND OUR COMMUNITY

Our

MISSION

The Santa Fe Farmers’ Market Institute’s mission is to advocate for farmers, ranchers and other land-based producers; provide equitable access to fresh, local food; own and operate a year-round venue for the Santa Fe Farmers’ Market; and manage programs to help sustain a profitable, locally-based agricultural community.

Seed The Fu ture

CULTIVATING FRESH LOCAL FOOD AND OUR COMMUNITY

MARKET PAVILION

FARMER PROGRAMS

COMMUNITY SUPPORT

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The Santa Fe
Farmers’ Market Institute
Surpasses Donation Goal

The Santa Fe Farmers’ Market Institute surpassed
its 3:1 $100,000 20th Anniversary Goal.
We express our deep gratitude to the community here.

Fresh News

WHAT’S HAPPENING
AT THE INSTITUTE

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Recipes

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IF WE RELISH IT…
WE’LL PUBLISH IT

Lemon-Garlic Kale Salad

Lemon-Garlic Kale Salad

Winter is a time of glorious greens at the market.  This recipe by Julia Moskin in The New York Times is a really satisfying way to enjoy kale, especially Lacinato, or dinosaur, kale, my favorite. It would also be a good way to make a spinach salad. And pecans would...

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Ceviche from Palomas

Ceviche from Palomas

 Best made in late August or Early September with produce from the market.  The RecipeIngredients 6 oz sushi grade white fish such as striped bass or snapper. (Poached shrimp or fresh Scallops could also be used) 2 cups ripe market tomatoes diced 1 cup white...

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Ginger and Turmeric Noodle Soup

Ginger and Turmeric Noodle Soup

When David Rubin of Farm Stand Thank and Trust appears at the market with his beautiful ginger and turmeric, my heart leaps with joy, and I buy enough to freeze to tide me over, at least somewhat, when ginger and turmeric aren’t in season. With a supply still on hand,...

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