Slow Food Santa Fe is delighted to be partnering with the Sprouting Kitchen and Reunity Resources Farm for this very special hands-on class. We’ll start with a tour of Reunity, a beautiful farm in Santa Fe practicing organic and regenerative agriculture. Next, Sprouting Kitchen’s founder and owner Fallon Bader will lead us in cooking a meal entirely focused on just-harvested farm produce. You’ll learn new ways of using seasonal produce and new culinary techniques! Then we’ll sit down to share the food we’ve all created together. We can’t wait!
Cost is $70 per person (plus Eventbrite handling fee). Attendance is limited to 30 people. The menu will be finalized the week of the class (it’s truly seasonal!) and will be distributed to participants a few days before the event. As an additional treat the Reunity Resources farm stand will be open and they will host Trivia Night, 6:00-8:00 pm.
We look forward to seeing you there!