by studioxadmin | Aug 19, 2019 | Chef Shout-Outs
Meet the chef: Jose “Kiko” Rodriquez Chef Jose “Kiko” Rodriguez brings a wide variety of skills and techniques to the Global Flavors Local Lunch: from Mexican to Spanish to Japanese. Chef Kiko has quickly worked his way up the ranks in the restaurant business. He...
by studioxadmin | Aug 18, 2019 | Chef Shout-Outs
Meet the chef: Josh Gerwin Chef Josh Gerwin is a native Santa Fean who attended the New England Culinary Institute, where he earned a degree AND their “Golden Tong Award” for best savory chef in his class. He served as sous chef at the prestigious Five Diamond...
by studioxadmin | Aug 16, 2019 | Chef Shout-Outs
Meet the chef: Hue-Chan Karels Hue-Chan Karels is the Chef-Owner of Open Kitchen. Chef Hue-Chan brings to the table not only her diverse palate, adaptability, and joyful exuberance, but also her fine-tuned ability to design and produce fantastic events. With the...
by studioxadmin | Aug 14, 2019 | Chef Shout-Outs
Meet the chef: Matt Yohalem Chef Matt opened Il Piatto Italian Farmhouse Kitchen in 1996, and Esquire named him in their Top 20 Best New Restaurants…and it seems like he gets better every year. He attended Johnson and Wales University, and he has worked in some of the...
